
2017
Viognier
Viognier
Medium Bodied Dry White Wine
Wine Details
- AVA: Walla Walla Valley
- Blend: 100% Viognier
- Winemaking: Pressed to juice and fermented in barrel with a Rhone yeast strain. Racked off the lees and aged 25 months in new and neutral French oak. Filtered at bottling.
- Cases: 53
- Retail: $27.00
- Release: November 2019
- Vineyards: Dwelley Farm Vineyards, Walla Walla Valley.
- Alcohol: 14.8%